Spanish Meats

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Iberico de Bellota Boneless Ham, (~9 LBS)

The most revered and coveted dry aged ham in the world. Produced from free roaming Iberico pigs indigenous to the Iberian peninsula in Spain. Popularly known as Pata Negra, or Black Hoof, these pigs feed exclusively on fallen acorns (called bellota) for...
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Iberico Boneless Ham, (10 LBS)

The Iberico, with its diet of acorns and other naturally growing plants of the dehesa, is responsible for the unsurpassed taste and quality of the traditional Dry-cured hams and sausages of Spain. The bone has been removed in this product, giving you the...
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$101.50 On Sale
Please note that customization of our gift box is available upon request.1 – Pack Iberico Chorizo (Fermin). 2 oz1 – Pack Serrano shoulder (Fermin). 2 oz1 – Pack Pure Iberico de Bellota (Fermin). 2 oz1 – Pack Pure Iberico Grain-Fed...
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Make a grand gesture in gourmet food gift giving with our imported artisinal salami and cheeses. (1) 6.5oz Nostrano Salami (1) 6.5oz Toscano Salami (1) 6.5oz White Truffle Salami (1) 5.3 oz Asiago Cheese with Rosemary & Olive...
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Fermin: Iberico Ham 4oz

The iberico ham - jamon comes from the finest producer in Spain, Fermin. Cured Spanish Iberico ham. Same pork as the Iberico de Bellota that is sold in the market. Definitely one of the best hams available in the world today.
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