Special Oils ($6.45 - $58.50) Foie Gras and Gourmet Meats
Perigord Pate Truffled w/ Foie Gras Terrine 2.2 Lbs
The variety of Elevage Duck Mousses and Terrines is excellent and are highly regarded by chefs around the world. Keep the pate refrigerated until ready to use. Serve chilled but not ice cold.
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Browse Foie Gras and Gourmet Meats
- Rougie Sliced Duck Foie Gras (2.2 lbs)
- Marble Foie Gras with Truffles Terrine - 2.2 lbs
- Rougie Mousse of Duck Foie Gras, Ficelle- 2.6 lbs
- Hudson Valley Frozen Sliced Foie Gras 16 pcs. 2 lbs.-Grade A
- Duck Foie Gras Grade "A" (1.5 lbs)
- Hudson Valley Frozen Duck Foie Gras Grade "A"
- Canadian Sliced Duck Foie Gras - Flash Frozen - 2 lb bag
- Rougie Foie Gras Semi Cooked/Pasteurized
- Rougie Frozen Duck Foie Gras Grade "A" (1.2 lbs) now 20% OFF!!!
- Block of Duck Armagnac Terrine 2.2 Lbs
- Hudson Valley Moulard Duck Legs & Thighs, and Confit
- Canadian Frozen Foie Gras Grade "A" ~1.2 lbs
- Deveined Duck Foie Gras
- Canadian Frozen Foie Gras Grade "B" ~1.2 lbs
- Rougie Terrine of Duck Rillette 35.2 oz./2.2 lbs.
- Rougie Duck Foie Gras Torchon 8.8 oz or 1.1 lb.
- Duck Prosciutto Whole 11 oz piece
- Perigord Pate Truffled w/ Foie Gras Terrine 2.2 Lbs
- Rougie Foie Gras with Armagnac, Pasteurized
- Hudson Valley Aged Magret Duck Breasts - Fresh 2 lbs.
- Rougie Moulard Duck Legs 6 piece - Frozen 5 lbs.
- Hudson Valley Duck Foie Gras Cubes 1 lb bag
- Mousse of Duck Foie Gras with Truffle 11.2 oz - tin
- Hudson Valley Smoked Magret Duck Breast 11 oz.
- Mousse of Duck Foie Gras 11.2 oz tin
- Portioned Foie Gras Slices (4 x 1.5 oz)- tray
- Rougie Duck Foie Gras - 2 Slices, Flash-Frozen
- Rendered Duck Fat 1.75 lbs
- Rougie Duck Foie Gras Morsels 11 oz bag
- Rougie Magret Duck Breast, Frozen 12 oz.
- Périgord Terrine with Duck Foie Gras and Pork (2.8 oz)
- Bec Fin Pates, Flavored Pates, Mousse and Rilletes
- Perigord Duck Rillettes - 2.8 oz.
- Duck and Pork Pate with Orange 2.8 oz
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